Crock Pot Chicken & Dumplings

I'm not a cook. But I am a mom, which means I HAVE to cook. That is why I use my trusty slow cooker to do most of the work. Today I wanted to share with you one of my go to recipes that is SUPER easy. It is perfect because it has the veggies in it so their is no need to make a side.

What you will need:

2 Cups cooked chicken

{Store bought rotisserie chicken is great for this!}

1 Box Cream of chicken soup

{I use the big box at Whole Foods}

1 Cup Milk

{If you use condensed cans of soup I would add another cup of milk}

1 Bag mixed veggies

1 Can biscuits

1 Tablespoon Garlic

{or omit if you want}

Cook all ingredients {except for the biscuits} in the slow cooker for 5 hours on high.
After 5 hours cut the biscuits in half and place on top of the soup mixture.
Let cook for 1 hour. {Total cook time 6 hours}
Done!